Tuesday, September 14, 2010

Cynthia's Cheese Ball

2 – 8 oz. Cream cheese

1 tsp. Bon Appetit spice

½ tsp. Mustard

1 cup grated cheddar cheese

shake of garlic salt

4 green onions

Mix all ingredients together. Roll into a ball or shape desired. Cover with chopped pecans. Serve with crackers.

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