(Picture from "Real Mom Kitchen")
2/3 c. boiling water
1 (3 oz) package Jell-o
8-10 ice cubes
1 (8 oz) container of Cool-whip
1. Place the boiling water in the blender and add the package of Jell-o. Place the lid loosely on your blender. Since you are using boiling water, if you put the lid on tight you could end up with an explosion. Blend for 1 to 2 minutes until the jello is dissolved.
2. Add the ice cubes to the blender ONE at a time.
Blend after each addition until the ice is well blended.
3. Add half of the container and cool whip. Blend until combined. Pour Jell-o into desired dish/dishes. Chill to set for at least 30 minutes.
4.Top each serving with a dollop of the remaining cool whip.
Serves 6.
No comments:
Post a Comment